Owner and Chef Monica Churchill says..
Last Updated on Sunday, 19 February 2012 10:55
We are located at the Sands Harbor Resort & Marina. Everything
is fresh, high-quality fare and we have added many non-seafood
items such as Rib Eye Steak, Pork Chops, Vegetarian and Chicken.
Lunch is served 7 days a week. Come enjoy waterfront dining with our
breathtaking vistas of the intracoastal. We anticipate your visit and the
opportunity to serve you!
Thanks to our fans for
voting us one of the
Top 10 Brunch Places in South Florida
Our pan seared Diver Sea Scallops were a big hit this month!
As always, the Sesame Tuna Appetizer was a real crowd pleaser.
Take Out • Catering • Banquet Facilities
Live Entertainment • Happy Hour • Smoking Section
Full Bar on Site • Children's Menu Available
Reservations Accepted and Recommended
